The vegetables are beautiful and ready, the weather is starting to cooperate and we are so excited to be sharing our delicious Heirloom fruits and vegetables with you in our CSA.
This year we will be doing a scheduled pick up locally to maintain our social distance while making sure that you can get still get some really great sustainably grown goodness and special farm treats.
Each week we will provide: A variety of vegetables with simple, delicious recipes for side and main dishes, fresh herbs and a sample of another farm product that we will be requesting your feedback on to help send us in the right direction. You can expect the best and freshest of what is available in season each week. Our produce is grown with sustainable farming practices and are all Heirloom varieties ensuring you get a product that is grown for flavor and is what our forefathers (and mothers) enjoyed before vegetables were manufactured to be perfect and pretty and flavorless. The varieties we grow are chosen by us for how they grow here and how they taste, and even though they aren't bred for beauty they are truly beautiful. We have some new and several fan favorites this year as we continue to experiment to get that perfect mix.
This weekly basket will be twenty-five dollars and pick-up will be Tuesday or Friday. We will pack you a basket each week and pick up the empty basket from the prior week's delivery.
You also have the option to purchase free range farm fresh eggs laid by our happy hens at four dollars a dozen and as we develop more products, we will update the additional options. (suggestions are always greatly appreciated as we are building this for you!)
We have been experimenting with different Heirloom veggies figuring out what grows best here and what we really love but this is where you come in - we need feedback from people who love fresh local farm food. Because although the veggies are amazing and where it all starts - we want to do more than that. We want to provide that homemade spirit from days gone with the Heirloom fruits and veggies, farm fresh eggs and value-added farm products such as breads, desserts, preserves, and specialty items made here on the farm.